Special Garlic Noodle Receipt

Garlic Noodles Special Garlic Noodle Receipt

From many other noodle receipts, garlic noodle is one of the favorite flavors in all around the world. People across countries would love to eat this for their breakfast or lunch. There are many different kinds of noodle with garlic topping from many countries, which diver from several sauce and side dish. You can choose your favorite ingredient and topping based on your preference.

There are many advantages that you can find from one portion of this noodle. You can find a healthy food once you can choose for the best ingredient that is healthy, such as an organic noodle or vegetable. Most people are using different way to cook this noodle, either they wanted to fried or boiled them with water. You can also create your special receipt to add more water inside of your bowl.

What is a Garlic Noodle?

Before we go further to cook this noodle, you need to know most of the receipt is come from Asian continent. People in Asia would love to eat noodle for their daily life, whether it is an instant or homemade noodle. However, you can make noodle with your own receipt such as to add another topping inside. Most of the taste will be sweet, salty, or even rich of garlic which can make you addicted.

The dish should be served with other topping for example, chicken meat, beef, or even seafood. Once you try this noodle for the first time, you must want to eat them again and again with tasty and creamy taste. Asian people would love to use another ingredient such as ginger or other herbs and seasoning. If you love spicy, this noodle should be tastier once it felt hot in your mouth.

What is The Best Sauce for Garlic Noodle?

  1. Oyster sauce

One of the favorite sauces for garlic noodle is oyster sauce, which can be found in the international or most of the grocery store. However, once you lived in a western country it should be difficult to find them in a small or regular supermarket. It has a specific taste such as salty and savory sensation on your mouth. This sauce should be better once you add another seafood topping on your noodle.

  1. Hoisin sauce

Some people said if the oyster sauce is more expensive rather than many other sauces. If you would like to look for another options, try to choose a hoisin sauce. It should be easier to find in every grocery store or supermarket. Yet, it is also cheaper rather than the oyster sauce. This type of sauce often used for a grill meat in every Chinese cuisine. Having a brown color with unique sweet and spicy taste.

  1. Regular ketchup and soy sauce

Asian continent well known by the taste of sauce that is a bit salty, sweet, and spicy. Once you do not have any oyster or hoisin sauce, another option is to create your own recipes. In the other hand, to create this sauce, you need to make sure if it is balanced enough between the ketchup, soy sauce, salt, sugar, and pepper. Once you cannot make any balance, it should be ruined the taste.

garlic noodlesHow to Make A Special Garlic Noodle

Creating some special garlic noodle is an easy task to do once you already know its characteristic. Thus, the noodle which comes from Asian continent should be rich by savory taste and strong garlic flavor inside. The garlic represent special sensation in your mouth for having a perfect dish and creating the best day in your life.

Cooking Details:

Preparation time: 10 minutes.

Cook time: 15 minutes.

Total time to cook: 25 minutes.

Ingredients Preparation:

  • 4 cloves garlic.
  • 2 tablespoon oyster sauce.
  • 2 teaspoon soy sauce.
  • ½ bunch green onions.
  • 8 oz angles hair pasta.
  • 1 teaspoon sesame oil.
  • 4 tablespoon butter.
  • 2 tablespoon brown sugar.

Step to Cook:

  1. Try to add the oyster sauce, soy sauce, sesame oil, including brown sugar In the same bowl. Stir them all until it blended together to make the sauce.
  2. Before you go further, try to boil and cook the noodles based on the instruction on the package. While you waiting and cook for about 10 minutes, set other tools for the next step.
  3. Drain the whole cooked noodle in a cooler space, you may set aside.
  4. Wait until the pasta cooks, then you can mince the garlic also slice the green onion.
  5. Try to melt the butter in a large skillet with medium low heat.
  6. Wait until they melted and bubbly so you can add garlic and onion inside.
  7. The next step is to remove the skillet from the heat and you may add pasta including oyster sauce inside. Mix them all to the skillet, stir them well to coat the pasta. Once it got sticky, try to stir harder or you may add some water over the pasta.
  8. After you finish, the last step is to garnish the pasta with several topping as you like.

Facts About Garlic Noodle

  1. One of the whole world foods

Most people across the globe would love to have some noodle for their breakfast, lunch, and diner. You may find different taste of cuisine once you can try garlic noodle, there is an addictive sensation inside the bowl. It does come from Asia but also many people would have different receipt which create unique taste to enjoy.

  1. Easy to cook

Since it is only required a simple set of ingredients, the noodle should be easy to cook and tasty. No wonder, people in Asia and children around the world would love to consume this noodle every day.

  1. Variety of topping

Once you get bored with your regular food every day, you may want to try to cook this noodle. There should be perfect combination which you can create based on your creativity and mood.

Most people would say if noodle is one of their favorite food in the world. People across the world having noodle as their breakfast, lunch, or diner menus with many different kinds of flavor. Once you wanted to taste something different, you may want to cook this garlic noodle which is quite tasty and easy to cook. The special tips is to add more sauce or cheese inside for a creamy taste in your mouth.

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